Hawaiian Baked Pork - cooking recipe

Ingredients
    4 pork chops
    3 medium sweet potatoes, peeled and sliced
    2 Tbsp. brown sugar
    2 c. crushed pineapple
Preparation
    Place pineapple with juice in a large greased baking dish. Place sliced potatoes over pineapple.
    Sprinkle with brown sugar. Place pork chops on top of potatoes.
    Bake at 350\u00b0 for 1 hour, covered.
    Uncover.
    Bake at 450\u00b0 for 10 minutes.

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