Pico De Gallo - cooking recipe
Ingredients
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3 c. chopped onions
3 c. diced firm tomatoes
2 tsp. finely chopped jalapeno chillies
3 tsp. chopped cilantro
juice of 2 limes
salt, pepper and garlic salt to taste
Preparation
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Combine all ingredients. Serve at once. Be sure you use firm tomatoes.
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