Pico De Gallo - cooking recipe

Ingredients
    3 c. chopped onions
    3 c. diced firm tomatoes
    2 tsp. finely chopped jalapeno chillies
    3 tsp. chopped cilantro
    juice of 2 limes
    salt, pepper and garlic salt to taste
Preparation
    Combine all ingredients. Serve at once. Be sure you use firm tomatoes.

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