Creamy Tuna Rice - cooking recipe
Ingredients
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1 c. water
1/2 c. milk
1/2 tsp. dill weed (optional)
1/4 tsp. salt
6 slices (3/4 oz.) American cheese
1 1/2 c. Minute rice, uncooked
1 can tuna
2 Tbsp. chopped fresh parsley
Preparation
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Bring water, milk, dill and salt to a boil in a medium saucepan on medium heat.
Add cheese; cook and stir until cheese is melted.
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