Creamy Tuna Rice - cooking recipe

Ingredients
    1 c. water
    1/2 c. milk
    1/2 tsp. dill weed (optional)
    1/4 tsp. salt
    6 slices (3/4 oz.) American cheese
    1 1/2 c. Minute rice, uncooked
    1 can tuna
    2 Tbsp. chopped fresh parsley
Preparation
    Bring water, milk, dill and salt to a boil in a medium saucepan on medium heat.
    Add cheese; cook and stir until cheese is melted.

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