Cheese Balls - cooking recipe

Ingredients

8 oz. cream cheese
1/2 tsp. Worcestershire sauce
1/4 tsp. Accent
2 jars dried beef, finely chopped
3 or 4 green onions, chopped

Preparation

Combine cream cheese, Worcestershire sauce, Accent and green onions. Add 3/4 chopped beef. Make ball. Roll in last of dried beef. Refrigerate.