Barbecued Meat Balls - cooking recipe

Ingredients

1 lb. ground beef
1 c. soft bread crumbs
1/2 c. milk
1 tsp. salt
1/2 c. catsup
1/4 c. vinegar
1 1/2 Tbsp. Worcestershire sauce
1 Tbsp. sugar
1 onion, chopped
1 tsp. hot sauce

Preparation

Mix ground beef, bread crumbs, milk and salt.
Shape into small balls and place in baking dish.
Mix catsup, vinegar, Worcestershire sauce, sugar, onion and hot sauce.
Pour over meat balls.
Bake at 375\u00b0 for 45 minutes to 1 hour.