Chicken - cooking recipe

Ingredients
    1 chicken, cut up
    2 envelopes Lipton chicken vegetable Cup-a-Soup
    1 can cream of mushroom soup
    2 c. Minute rice
Preparation
    Place both Cup-a-Soups, cream of mushroom soup and 1 cup boiling water in a bowl and mix.
    Add 3/4 can of boiling water. Mix thoroughly.
    Place 2 cups Minute rice in pan to use in microwave; pour liquid mixture over rice.
    Cover tightly and let stand for 5 minutes.
    Place chicken parts on rice mixture; sprinkle top of chicken with paprika.
    Cover tightly.
    Microwave on 40% power for 35 minutes.
    Let stand for 5 minutes.

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