Chicken - cooking recipe
Ingredients
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1 chicken, cut up
2 envelopes Lipton chicken vegetable Cup-a-Soup
1 can cream of mushroom soup
2 c. Minute rice
Preparation
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Place both Cup-a-Soups, cream of mushroom soup and 1 cup boiling water in a bowl and mix.
Add 3/4 can of boiling water. Mix thoroughly.
Place 2 cups Minute rice in pan to use in microwave; pour liquid mixture over rice.
Cover tightly and let stand for 5 minutes.
Place chicken parts on rice mixture; sprinkle top of chicken with paprika.
Cover tightly.
Microwave on 40% power for 35 minutes.
Let stand for 5 minutes.
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