Atlanta Gas Light Deviled Pecans - cooking recipe

Ingredients
    6 Tbsp. butter or margarine
    1 tsp. salt
    1 tsp. onion salt
    1 tsp. chili powder
    4 c. pecan halves
Preparation
    Melt butter; add salt, onion salt and chili powder.
    Stir in pecans, coating well.
    Spread in 15 x 10 x 1-inch baking pan. Bake in 350\u00b0 oven for 20 to 25 minutes.
    Drain and cool on paper towels.
    Makes 4 cups.

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