Atlanta Gas Light Deviled Pecans - cooking recipe
Ingredients
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6 Tbsp. butter or margarine
1 tsp. salt
1 tsp. onion salt
1 tsp. chili powder
4 c. pecan halves
Preparation
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Melt butter; add salt, onion salt and chili powder.
Stir in pecans, coating well.
Spread in 15 x 10 x 1-inch baking pan. Bake in 350\u00b0 oven for 20 to 25 minutes.
Drain and cool on paper towels.
Makes 4 cups.
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