Sausage And Rice Casserole - cooking recipe

Ingredients

1/2 lb. or more smoked sausage
1 can stewed tomatoes
1 can tomato sauce
3/4 c. water
1 c. rice, uncooked
1/2 c. chopped onion
chopped black olives (if desired)

Preparation

Slice sausage into small pieces.
Brown in skillet with onion. Add tomatoes, tomato sauce and water.
Salt to taste.
Simmer for 5 to 10 minutes, then mix with rice in a casserole dish.
Top with black olives.
Bake at 350\u00b0 covered for 30 minutes until rice is done.