Sausage Cornbread Bake - cooking recipe

Ingredients

1 lb. sausage
1 onion
2 eggs, lightly beaten
1 1/2 c. meal
1 c. cream-style corn
3/4 c. milk
1/4 c. oil
2 c. grated cheese

Preparation

Brown sausage and onion; drain.
Combine rest of ingredients and bake at 350\u00b0 for 30 to 40 minutes.