Punch - cooking recipe

Ingredients

5 (3 oz.) boxes Jell-O (apricot, strawberry or peach)
2 c. sugar
4 1/2 qt. cold water
1 (46 oz.) can pineapple juice
1 (20 oz.) can crushed pineapple
1 large can frozen lemonade, thawed
1 (2 liter) bottle 7-Up

Preparation

You will need 4 or more 1 gallon Ziploc freezer bags.