Raspberry Jello Salad - cooking recipe

Ingredients

raspberry Jell-O
1/2 c. chopped pecans
1/2 c. crushed pineapple
1/2 c. celery
1/2 c. chopped cranberries
1/2 c. sugar
1/2 tsp. salt

Preparation

Prepare Jell-O per package instructions, using juice from pineapple to make correct amount of cold liquid (add water, if necessary).
Add sugar and salt.
All to set until slightly thickened.
Add remaining ingredients.