Cheese Ball - cooking recipe

Ingredients

1 (8 oz.) bar Monterey (hot pepper) Jack cheese
1 (8 oz.) Cheddar cheese
2 (8 oz.) Kraft smoked cheese or substitute for garlic cheese
chopped green onion tops
chopped parsley

Preparation

Bring cheese to room temperature.
Mix well and add green onions and parsley.
Roll into 2 balls and roll in paprika. Refrigerate.