Hamburger Corn Casserole - cooking recipe

Ingredients

1 1/2 lb. ground beef
1 c. chopped onion
1 (12 oz.) can creamed corn
1 can cream of mushroom soup
1 can cream of chicken soup
1 carton sour cream
1/4 c. chopped pimento
1 medium pkg. egg noodles
1 c. bread crumbs
2 Tbsp. melted butter

Preparation

Brown meat and onion until brown; drain.
Cook noodles by directions on package; drain.
Add remaining ingredients; mix well.
Pour into buttered casserole dish.
Pour melted butter over bread crumbs and sprinkle over casserole.
Bake for 30 minutes at 350\u00b0.
Can be halved and frozen.