Smoked Sausage With Peppers And Onions - cooking recipe
Ingredients
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1 Tbsp. oil
1 c. sliced onion
1 can Ro-Tel tomatoes
2 cans stewed tomatoes
1 c. sliced green pepper
1 lb. Eckrich smoked sausage
Preparation
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Saute pepper and onion in oil until tender.
Add smoked sausage and brown about 10 minutes.
Add Ro-Tel tomatoes and stewed tomatoes; let simmer for 30 minutes.
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