Broccoli Casserole - cooking recipe

Ingredients

2 pkg. frozen broccoli, chopped
1/2 lb. Velveeta cheese (or 1 jar Cheez Whiz)
1/2 stick butter
Ritz crackers, crumbled

Preparation

Cook broccoli.
Add no seasoning.
Drain and add 1/2 stick butter and Velveeta cheese.
Stir all together.
Pour into greased baking dish.
Top with 1/4-inch of rolled Ritz cracker crumbs. Bake for 20 minutes at 350\u00b0.