Ham And Scalloped Potatoes - cooking recipe

Ingredients

6 to 8 slices ham, cut into pieces
8 to 10 medium potatoes, thinly sliced
2 onions, peeled and thinly sliced
salt and pepper to taste
1 c. Cheddar or American shredded cheese
1 (10 oz.) can cream of mushroom or cream of celery soup
paprika

Preparation

Put half of ham, potatoes and onions in crock-pot.
Sprinkle with salt and pepper then half of grated cheese.
Repeat with remaining half.
Spoon undiluted soup over top.
Sprinkle with paprika.
Cover and cook on low, 8 to 10 hours or on high for 4 hours.