Seven-Up Cake - cooking recipe

Ingredients

1 box Lemon Supreme Cake mix
1 box pineapple instant pudding mix*
1/2 c. cooking oil or 3/4 c. Crisco oil
4 eggs (keep 2 egg whites if 7 minute frosting is used)
1 bottle 7-Up (10 oz.)

Preparation

Mix and bake in 3 layers at 350\u00b0 for 25-30 minutes.