Orange Delight Salad - cooking recipe

Ingredients
    2 (3 oz. size) pkg. orange jello
    1 (11 oz.) can Mandarin oranges
    1 pt. lemon sherbet
    1/2 pt. vanilla ice cream
Preparation
    Drain oranges.
    Add water to make 2 cups of liquid and boil. Add jello and stir, then stir in sherbet and ice cream until all is melted.
    Add orange sections and pour into 1 1/2-quart mold.

Leave a comment