Creamed Tacos - cooking recipe

Ingredients

1 lb. hamburger meat
2 cans chili (without beans)
2 can Ranch Style beans
1 can Ro-Tel
1 lb. cheese (slices or Velveeta)
1 carton whipping cream or sour cream

Preparation

Brown meat and drain.
Add chili, beans and Ro-Tel; heat well. Add cheese on top of meat mixture and let melt slowly.
Stir real good.
Just before serving add whipping cream or sour cream.
Serve over crumbled chips.