Poppy Seed Chicken - cooking recipe

Ingredients

8 oz. Ritz crackers, crushed
1 stick oleo, melted
2 cans Cream of Chicken soup
8 oz. sour cream
4 chicken breasts, cooked and cubed
1 Tbsp. poppy seed
1 1/2 c. cooked rice

Preparation

Mix Ritz crackers and oleo.
Spread half in bottom of 9x13 casserole.
Mix soup, sour cream, & poppy seed.
Add chicken & rice.
Pour into casserole over crackers.
Top with remaining Ritz. Bake at 350\u00b0 for 50 minutes.