No Cheese Broccoli Casserole - cooking recipe

Ingredients

2 (10 oz.) boxes frozen chopped broccoli, cooked and drained
2 cans cream of chicken soup
1/2 c. grated carrots
1/4 c. chopped onion
2 Tbsp. flour
1 c. sour cream
1/2 tsp. salt
1/4 tsp. pepper
1 large pkg. Pepperidge Farm herb seasoned stuffing
1 stick margarine, melted

Preparation

Mix together first 8 ingredients. Pour into 9 x 13-inch pan. Melt margarine in large skillet or pot on top of stove. Stir in package of stuffing; make sure stuffing has absorbed all of the butter. Pour stuffing on top of broccoli mixture. Bake in 350\u00b0 oven for 20 to 30 minutes, checking frequently the last 10 minutes to be sure stuffing does not get too brown.