No Fat Mocha Cake - cooking recipe
Ingredients
-
1 c. all-purpose flour
1/3 c. plus 2 Tbsp. good quality unsweetened cocoa powder
1 tsp. instant Espresso powder or instant coffee powder
1 tsp. baking powder
1 tsp. baking soda
6 large egg whites (room temperature)
1 1/3 c. firmly packed golden brown sugar
1 c. coffee-flavored nonfat yogurt
1 tsp. vanilla extract
1 tsp. powdered sugar
1/2 tsp. ground cinnamon
Preparation
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Preheat oven to 350\u00b0.
Line bottom of a 9-inch diameter cake pan with 1
3/4
inch high sides with waxed paper.
Spray pan and paper with
vegetable
oil spray (or oil pan and paper lightly). Dust pan with flour; tap out excess.
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