Taco Salad - cooking recipe

Ingredients

1 lb. hamburger meat
1 medium onion, chopped
1 can kidney beans
1 pkg. taco seasoning
1/2 head lettuce
1 pkg. tortilla chips
1 large tomato
1 c. or more cheese, grated

Preparation

Brown hamburger.
Add onion; saute until onion is brown. Drain grease.
Add small amount water.
Add beans, using liquid. Add taco seasoning; simmer.
Add more water if necessary.
In large mixing bowl, break up lettuce in small pieces.
Add 2/3 of chips, cut up tomato and cheese.
After salad mix is prepared, pour hot mixture over salad; lightly toss.
Serve with remaining chips.