Special Party Punch - cooking recipe

Ingredients

7 c. pineapple juice, chilled
1 1/2 pt. vanilla ice cream
1 pt. orange sherbet
3 c. ginger ale, chilled

Preparation

Pour pineapple juice into punch bowl.
Add ice cream and sherbet by small scoopfuls.
Add ginger ale and stir slightly. Serve punch immediately.
Makes 7 1/2 quarts.