Chicken Casserole - cooking recipe

Ingredients

1 cup boiled chicken, chopped
1 cup mushroom soup
1 cup chicken and rice soup
1 can Chow Mein Noodles
1 can evaporated milk
1 small bag potato chips, crushed

Preparation

Mix in order given using enough milk. This will thicken as it cooks. Crush potato chips and sprinkle over top of mixture. Bake 1 hour, uncovered at 325\u00b0.