Quick Cracker Crunch - cooking recipe

Ingredients

1 c. brown sugar
1 c. chopped pecans
1 c. oleo
22 to 24 graham crackers

Preparation

Melt sugar and butter over medium heat until bubbly; cook 4 minutes.
Mix in pecans and pour over layer of crackers.
Bake at 400\u00b0.
Cut into strips.