Chipped Beef Casserole - cooking recipe

Ingredients

1/4 lb. chipped beef
1 1/2 c. milk
1 c. macaroni (uncooked)
1 can cream of mushroom soup
1/2 small onion
1 c. grated Longhorn cheese

Preparation

Mix together in a greased casserole.
Let stand overnight or 4 to 5 hours.
Bake for 1 hour at 350\u00b0.