Corn Pudding - cooking recipe

Ingredients
    1 can creamed corn
    1 c. milk
    2 eggs
    1/4 c. sugar
    2 Tbsp. flour
    1/4 tsp. salt
Preparation
    Mix in order and bake in 350\u00b0 oven for 1 hour in greased baking dish.
    Recipe may be doubled.

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