Lily'S Tea Cakes - cooking recipe

Ingredients

1 c. sugar
1/2 c. butter
3 Tbsp. buttermilk
1 egg
3 c. plain flour
1/2 tsp. soda
1 1/2 Tbsp. baking powder
1 tsp. vanilla

Preparation

Mix all
ingredients well.
Roll very thin and cut with cookie cutter and bake in a 350\u00b0 oven
for
10
to 15 minutes. Cool and store in an airtight container.