Ingredients
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6 eggs, beaten
2 c. sugar
1 can Eagle Brand
1 1/2 tsp. vanilla
1 pt. sliced strawberries
2 bananas, sliced
1 c. pecans, chopped
8 oz. Cool Whip
1 c. milk
Preparation
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Beat eggs until frothy.
Add all other ingredients except Cool Whip. Mix.
Fold in Cool Whip. Pour in container that comes with the ice cream freezer.
Add enough milk to fill container.
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