Cold Veggie Pizza - cooking recipe

Ingredients
    2 (8 oz.) cans crescent dinner rolls
    butter
    2 (8 oz.) pkg. cream cheese
    1 (1 oz.) Ranch dressing mix
    3/4 c. sour cream
    Colby cheese
    Cheddar cheese
    vegetables, chopped (green pepper, green onion, tomato, mushrooms, broccoli, cauliflower and celery)
Preparation
    Note:
    Use 3/4 cup (more or less, to individual taste) of the vegetables and cheeses.

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