Quantity Punch - cooking recipe

Ingredients
    3 qt. pineapple juice
    1 1/2 c. lemon juice
    3 c. orange juice
    1/3 c. lime juice
    2 1/2 c. sugar
    4 (12 oz.) bottles ginger ale
    2 (12 oz.) bottles carbonated water
    1 pt. strawberries
Preparation
    Combine juices and sugar.
    Add remaining ingredients just before serving.
    Makes 75 four ounce servings.

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