Boogar Hollow Macaroni 'N Chez - cooking recipe

Ingredients

1/2 to 3/4 c. dry macaroni
3 aigs
3/4 lb. medium sharp chez (slice)
1 1/2 c. milk
1/2 medium onion, chopped
buttah

Preparation

Cook according to directshuns macaroni; drain.
Beat 3 aigs. Add salt 'n peppah to taste.
Add mix 'n then mix up.