Herb Cheese Wedges - cooking recipe

Ingredients

2 c. Bisquick
1 Tbsp. sugar
2 tsp. dried minced onion
1/2 tsp. dried dill
1/2 tsp. dried basil
1/2 tsp. dried oregano
1 egg
1/2 c. milk
1/4 c. melted butter
1/4 c. Sauterne wine
1/3 c. shredded Cheddar cheese

Preparation

Combine Bisquick, onion, sugar and herbs.
Mix the egg and milk together; beat slightly.
Add this, the butter and wine to the dry ingredients.
Beat until blended.