Mock Champagne Cake - cooking recipe

Ingredients

1 box yellow cake mix
1 large pkg. strawberry jello
3/4 c. boiling water
1 (12 oz.) can strawberry soda
1 large pkg. vanilla instant pudding
1 (8 oz.) container Cool Whip
1 1/2 c. coconut

Preparation

Mix cake mix according to directions on box; pour in greased and floured 13 x 9-inch pan. Bake according to directions on box. Let cool, then punch holes in top with fork or ice pick; set aside.