Spinach Dip - cooking recipe

Ingredients
    10 oz. frozen chopped spinach, thawed and well squeezed
    1/2 c. chopped parsley
    2/3 c. mayonnaise
    1/2 tsp. pepper
    3 tsp. chopped onion
    1/2 tsp. salt
    3 oz. cream cheese
Preparation
    Mix well and refrigerate.

Leave a comment