Banana Split - cooking recipe
Ingredients
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1 stick margarine
2 c. graham cracker crumbs
2 c. powdered sugar
2 Tbsp. vanilla
2 eggs
2 sticks margarine
1 large can crushed pineapple, drained
5 bananas, sliced
10 oz. Cool Whip
nuts
cherries
Preparation
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Mix 1 stick margarine and graham cracker crumbs.
Pack in a 9 x 13-inch pan.
Beat powdered sugar, vanilla, eggs and 2 sticks margarine at high speed for 15 minutes, no less.
Spread over crumbs.
Put bananas on top of whipped mixture, then add drained pineapple.
Spread Cool Whip over this.
Sprinkle on nuts and add cherries.
Set in refrigerator until cooled.
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