Pineapple-Butter Dish - cooking recipe

Ingredients

15 oz. can Borden condensed milk
1 c. butter
1 1/2 c. sugar
1 large can crushed pineapple, drained well
6 slices bread
3 eggs

Preparation

Cream butter and sugar.
Add condensed milk.
Add large can drained pineapple and 6 slices of bread (cubed).
Mix in 3 eggs (beaten).
Grease pan and bake approximately 40 minutes at 350\u00b0.