Easy Pie Crust - cooking recipe

Ingredients

1 c. plain flour
1/2 tsp. salt
3 to 4 Tbsp. water
3 Tbsp. oil

Preparation

Combine flour and salt.
Add water and oil.
Stir with fork just enough to form dough ball.
Roll out on floured wax paper. Place in floured pie dish.
Bake in a 425\u00b0 oven for 15 to 20 minutes.
Makes 1 crust.