Cheese Corn - cooking recipe

Ingredients

1/2 lb. Velveeta, cubed
2 Tbsp. flour
1/4 tsp. paprika
2 eggs, beaten
2 Tbsp. sugar
1/4 tsp. salt
1 can corn
pimento (as desired)

Preparation

Mix.
Grease a casserole dish.
Bake at 350\u00b0 for 30 minutes.