Magic Cookie Bars - cooking recipe

Ingredients

1/2 c. butter or oleo
1 1/2 c. graham cracker crumbs
1 (14 oz.) can sweetened condensed milk
1 (6 oz.) pkg. semi-sweet chocolate morsels
1 (3 1/2 oz.) can flaked coconut
1 c. chopped nuts

Preparation

Preheat oven to 350\u00b0 (325\u00b0 for Pyrex dish).
In 13 x 9-inch baking pan melt butter.
Sprinkle crumbs over butter.
Pour sweetened condensed milk evenly over crumbs.
Top evenly with remaining ingredients; press down gently.
Bake 25 to 30 minutes or until lightly browned.
Cool thoroughly before cutting.
Store loosely covered at room temperature.
Makes 24 bars.