Old-Fashioned Buttermilk Pie - cooking recipe

Ingredients

1/2 c. margarine, softened
2 c. sugar
3 eggs
1/4 c. all-purpose flour
1 c. buttermilk
dash of ground nutmeg
1 unbaked 10-inch pastry shell

Preparation

Combine butter and sugar, creaming well.
Add eggs and flour; beat until fluffy (about 2 minutes).
Fold in buttermilk and nutmeg.