Pretzel Salad - cooking recipe

Ingredients

2 c. unsalted pretzels, cut nut size
3/4 c. butter
1 c. sugar
8 oz. cream cheese
1 medium size Cool Whip
16 oz. strawberries
1 large pkg. strawberry jello
2 c. boiling water

Preparation

Place pretzels and butter in oven at 400\u00b0 for 8 minutes.
Mix together sugar, cream cheese, Cool Whip, strawberries, strawberry Jell-O and water.
Make Jell-O adding strawberries and set.
Set until 3/4 congealed.
Place pretzels in dish, then Cool Whip mixture and top with Jell-O and strawberries.