Au Gratin Bake Dish - cooking recipe

Ingredients
    8 to 10 c. potatoes, cooked in jackets and cubed
    1 can cream of celery soup
    8 oz. sour cream
    1 (8 oz.) can mushrooms or 1/2 lb. fresh
    small onion
    2 c. cubed Cheddar cheese
    2 c. cubed ham
Preparation
    Combine and bake
    in casserole at 300\u00b0 to 325\u00b0 about 45 minutes.

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