Cheese Dip - cooking recipe

Ingredients

1/2 c. melted margarine
4 Tbsp. flour
1 tsp. paprika
1/2 tsp. dry mustard
1 tsp. salt
1/2 tsp. chili powder
1/2 tsp. cumin
1 Tbsp. catsup
1 tsp. garlic powder
3 jalapeno peppers
2 c. milk
3 oz. Velveeta cheese

Preparation

Melt margarine.
Add all ingredients.
Heat until cheese has melted.
Put into a blender to make it creamy.