Chocolate Pie - cooking recipe
Ingredients
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1 c. sugar
3 egg yolks
3 Tbsp. chocolate
3 Tbsp. flour or cornstarch
1 Tbsp. butter
pinch of salt
2 c. milk
1 tsp. vanilla
Preparation
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Heat until thickened.
Stir constantly.
Pour into baked pie crust.
Top with egg whites and beat into meringue.
Bake at 325\u00b0 until slightly brown.
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