Chocolate Pie - cooking recipe

Ingredients
    1 c. sugar
    3 egg yolks
    3 Tbsp. chocolate
    3 Tbsp. flour or cornstarch
    1 Tbsp. butter
    pinch of salt
    2 c. milk
    1 tsp. vanilla
Preparation
    Heat until thickened.
    Stir constantly.
    Pour into baked pie crust.
    Top with egg whites and beat into meringue.
    Bake at 325\u00b0 until slightly brown.

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