Osgood Pie(Makes 2 Pies) - cooking recipe

Ingredients

4 large eggs, separated
2 c. sugar
2 sticks oleo, melted
1 tsp. nutmeg
1 tsp. cloves
1 c. raisins
1 c. pecans, chopped
4 Tbsp. vinegar
2 tsp. vanilla
2 pie shells

Preparation

Beat the egg yolks and fold in the rest of the ingredients, except the egg whites. Beat the egg whites until stiff and fold into the mixture. Pour into 2 unbaked pie shells and bake at 400\u00b0 for about 35 minutes.