Mandarin Orange Cake - cooking recipe
Ingredients
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1 pkg. butter cake mix (Duncan Hines)
1 c. cooking oil
1 stick butter
1 can mandarin orange slices, undrained
4 eggs
1/2 tsp. baking powder
Preparation
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Mix all of these by hand adding oranges and juice last.
Pour into 2 round cake pans or 1 oblong pan and bake 25 or 30 minutes at 350\u00b0.
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