Mandarin Orange Cake - cooking recipe

Ingredients
    1 pkg. butter cake mix (Duncan Hines)
    1 c. cooking oil
    1 stick butter
    1 can mandarin orange slices, undrained
    4 eggs
    1/2 tsp. baking powder
Preparation
    Mix all of these by hand adding oranges and juice last.
    Pour into 2 round cake pans or 1 oblong pan and bake 25 or 30 minutes at 350\u00b0.

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