Chili Spaghetti Casserole - cooking recipe

Ingredients

1/2 lb. spaghetti
1 lb. turkey breast, ground
1 medium onion, chopped
1/4 tsp. salt
1 dash of black pepper
16 oz. chili starter (\"Chili Magic\")
16 oz. Italian tomatoes
1 1/2 c. shredded low-fat Cheddar cheese
1/2 c. fat-free sour cream
1 1/2 tsp. chili powder
1/4 tsp. garlic powder

Preparation

Preheat oven to 350\u00b0. Spray 13 x 9-inch baking dish with nonstick cooking spray. Cook pasta according to package directions. Drain and place in prepared dish.