Texas Style Chile - cooking recipe

Ingredients

2 lb. coarse ground beef
green chili peppers, finely chopped
6 scallions, finely chopped
2 cloves garlic, minced
salt and pepper to taste
hot sauce
1 qt. kidney beans, drained
raw chopped onions (optional)

Preparation

In a heavy skillet, saute ground beef.
Add chili peppers and scallions.
Then add garlic, salt, pepper, hot sauce and kidney beans.
Add raw onions, if desired.
Stir and serve.
Leaves you breathless.